Paniki (Sulawesi Utara): Spicy Bat Curry from Indonesia’s Extreme Cuisine

Paniki, a traditional spicy coconut milk dish made from fruit bat, served in a bowl with chili and aromatic spices from North Sulawesi

— a bowl of Paniki, a traditional spicy bat dish from North Sulawesi, Indonesia. In the lush, volcanic region of North Sulawesi, Indonesia, locals have perfected the art of transforming unusual ingredients into culinary masterpieces. One of their most famous creations is Paniki, a traditional dish made from fruit bats, locally known as codot. While … Read more